News and analysis on the global poultry
and animal feed industries.

ARTICLES

Help us celebrate chicken on Instagram

Instagram handle encourages everyone from foodies to stakeholders to celebrate chicken as world poultry demand continues to rise
The appeal of chicken — a lean, nutritious and economical source of protein — stretches far and wide, throughout the cuisines of cultures around the world.
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Facing chicken supply chain challenges, opportunities

Decision-makers from leading chicken supply chain companies will discuss challenges and opportunities — and how to succeed, grow and be profitable — during a panel at the 2019 Chicken Marketing Summit.
Consumers have more choices for when, where and how they buy chicken than ever before. 
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Survey offers insight into consumers’ protein purchases

Annual consumption survey presented at Chicken Marketing Summit offers insights into consumer purchasing trends and challenges, including alternative proteins.
Annual consumption survey presented at Chicken Marketing Summit offers insights into consumer purchasing trends and challenges, including alternative proteins.
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How much will African swine fever impact poultry trade?

A global strategist with Rabobank will present at the 2019 Chicken Marketing Summit the latest data and economic outlook on how African swine fever will impact the global poultry meat trade.
A global strategist with Rabobank will present at the 2019 Chicken Marketing Summit the latest data and economic outlook on how African swine fever will impact the global poultry meat trade.
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9 biosecurity tips for pastured poultry flocks

Learn proactive steps to increase biosecurity on the farm by planning ahead of the chicks' arrival and through day-to-day management.
Biosecurity plans and practices revolve around the idea of prevention rather than treatment, and reducing opportunities for contamination on a poultry farm.
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'Big organic' growth has agriculture at crossroads

As large-scale agriculture and big business move into organic food production, organic farmers and producers contemplate their next move.
Organic agriculture is at a crossroads with an important decision to make. What began as a grassroots movement is now a multi-billion-dollar — and expanding — industry that has caught the attention of the biggest players in the food industry.
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