Reducing Campylobacter contamination during defeathering
Experimental results show injecting disinfectant solutions into the cloaca can reduce contamination of the carcass after picking.
Read more
M.E. Berrang1, N.A. Cox1, R.J. Meinersmann1, J. L. Northcutt2, D.E. Cosby1, B.B. Oakley2, J.L. Wilson4 and C.L. Hofacre4 – 1 The U.S. National Poultry Research Center, ARS, USDA, Athens, Georgia; 2 Food Science Department, Clemson University, Clemson, South Carolina; 3 Western University, Pomona, California; 4 University of Georgia, Athens, Georgia