News and analysis for the global poultry industry.

Mary Jo Davis

Mary Jo Davis is a consultant with over 25 years in the animal health industry.



Local preferences persist as global poultry demand rises

Demand for poultry meat continues to rise globally, but not everyone wants the same products or presentations.
Poultry may the most popular meat choice in numerous markets, but this does not mean that all consumers want the same product. Learn where regional demands persist and how demand is evolving.
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How to improve poultry operating procedures

Whether on farm or in the processing plant, reviewing operating procedures can help to minimize risk while maximizing performance.
Operating procedures help in the completion of essential tasks, but they must be up to date and appropriate for the current situation of any business.
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