Stefan Mack Ph.DStefan Mack Ph.D heads the global service marketing department of Evonik's animal nutrition business.From the AuthorPoultry Nutrition & FormulationHow to use more alternative ingredients in poultry feedLearn how employing the correct tools can facilitate the use of alternative ingredients, helping to further raise poultry production’s sustainability profileEgg ProductionPoultry feed supply security – resilience beats efficiencyThe fragility of some supply chains has been highlighted by COVID-19. Poultry producers need to ensure that their suppliers’ sourcing networks are resilient to shocks to prevent disruptions to their production.Antibiotic-Free MeatRising to the challenge of sustainably feeding poultrySustainably feeding poultry may not be straightforward, but there are options available to poultry producers to facilitate decision making.Page 1 of 1
