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Blogs
Poultry Around the World: Page 18
Mark Clements’ view of the world poultry industry with a British twist.
Blogs
Thai broiler industry using forced labor?
The Thai broiler industry has come under heavy criticism from two business relations and corporate responsibility organizations, which allege that Thai poultry companies exporting to Europe use “at worst forced labor.”
Brand Insights
Strategies for addressing biosecurity procedures and challenges
Neogen
Learn a multifaceted approach to achieving poultry productivity and the fundamentals for a successful program. Brand Insights from Neogen.
Blogs
Poultry superbug claims rejected as scaremongering
The discovery of campylobacter resistant to fluoroquinolone and tetracycline antibiotics in poultry flocks in New Zealand has led to reports of a new resistant “superbug.” The claims, however, have been swiftly rejected by the local poultry industry.
Blogs
What’s that growing in the hatchery?
The taste, alleged or otherwise, that some in the poultry industry seem to have for cannabis, just won’t go away. UK poultry farmer Eddie Lovett, from Renfrewshire, had his farm raided by the police in October after, he believes, a police helicopter detected large amounts of heat coming from his buildings.
Breeding & Genetics
Starving chicks make greedy birds
Where their next meal is coming from is rarely a concern for broilers or layers on most modern poultry farms. From day-old chick to the end of the production cycle, feed is rarely in short supply.
Blogs
What’s in a name - Mother Clucker?
With a name like Mother Clucker, it’s not surprising that a U.K. fried chicken company has been gaining a lot of press attention.
Blogs
Chicken Treat, chicken tweet!
Engaging with customers means speaking their language, and this is exactly what Australian chicken restaurant chain Chicken Treat has been doing the past couple of weeks -- and it’s been paying dividends.
Blogs
Australian poultry family business to become mere chicken feed?
A family poultry business that started out in a laundry during the Second World War has taken its owners to be among the richest 25 families in Australia.
Blogs
Does avian influenza pose a hidden new threat?
An avian influenza strain that has been circulating in the U.S. has the potential to infect pigs, and the standard hemagglutination test used to detect flu in livestock and a vital tool in influenza surveillance, is ineffective for the H3N8 virus in the porcine host.
Blogs
Welcome to the hen hotel!
A new type of hen hotel has sprung up in the U.K.: Not those designed to cater to the bride-to-be and her entourage, but lodgings for our feathered friends.
Blogs
Supermarket in hot water over cage eggs
Aldi Australia, has become the target of RSPCA Australia, with the welfare group turning up the heat on the supermarket chain due to its choice of eggs.
Blogs
Poultry nutritionists, producers to give peas a chance
Could a new pea variety be about to give poultry producers a way of getting more out of their poultry diets?
Egg Production
Is today’s poultry industry fit to feed the world?
Re-evaluation of current approaches may be needed if qualitysupply is to be sustainable
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