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Pigments in chicken and egg: that dark object of desire
People like yellow chicken and well colored, almost orange egg yolks. But that does not mean the birds were raised in a more natural environment, like some think.
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Latin America Poultry at a Glance
The conventual origins of egg products
In the 18th century, the extinction of religious orders in Portugal was decreed, and both nuns and friars found themselves in need of cash, so they sold egg yolk sweets.
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How elections in Mexico affect chickens and hens
In the recent elections in Mexico, where the left won, every topic has been touched except for chickens and hens. How will the new government affect poultry production?
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Data in poultry production: Goodbye to feed conversion?
Data has always been on the farms. The only thing you need to do is to collect it and know how to use it.
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There will be more robots, nanotechnology in poultry production
Poultry production will be very different in a few years. Robotics, nanotechnology and cell culture will shape things that we do differently or do not do today.
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Punishing Brazil's poultry industry: Profit for the EU?
The European Union's decision to ban chicken imports from 20 plants in Brazil may not be due solely to food safety. Is there something behind this?
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Tunnel vision in poultry production
Is there a rivalry between traditional and alternative poultry producers? If so, is there a way to fix it?
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