![Red Apple](https://img.wattagnet.com/files/base/wattglobalmedia/all/image/2024/12/red_apple.67572fc68aaeb.png?auto=format%2Ccompress&q=70&w=400)
Suradech Kongkiatpaiboon | BigStock.com
The apple juice and cider industry generates apple pomace as a byproduct, providing valuable nutrients that can benefit multiple livestock species beyond its traditional use in ruminants. Here, we detail apple pomace’s nutritional composition, technical aspects and tailored feeding recommendations for dairy cows, beef cattle, swine and poultry.