Broilers & Turkeys: Page 15

Latest News
APEC phage product developed for low- mid-income countries
A cocktail of seven bacteriophages leads to significant reduction in avian pathogenic Escherichia coli in treated birds.
The continuing emergence of antibiotic resistance is limiting choices for flock health management. Phages could offer producers new tools to keep their flocks healthy.
Brand Insights
Safe, effective solutions for poultry production
Jones-Hamilton Co.
Litter management strategies to improve poultry health and production. 
Safe, effective solutions for poultry production
Avian Influenza
Europe urged to prepare for next avian flu season
European Food Safety Authority reports that the number of cases in the region’s wild birds and poultry so far in 2023-2024 has been the lowest since 2019-2020.
Avian Flu Logo On Black
Nutrition & Feed
Trace minerals in poultry diets: Don’t just check the box
Carefully considering the types of trace minerals is important to optimizing results.
Broilers Feeding Indoors
Processing & Slaughter
Tyson to sell Georgia poultry complex to House of Raeford
House of Raeford intends to continue operations at the complex while utilizing the existing workforce and grower network.
Merger Handshake
Chicken Marketing Summit News
How artificial intelligence could transform broiler genetics
New technologies enable the industry to more precisely measure and select for desired broiler traits.
Broilers Farm Production
Avian Influenza
More understanding needed on HPAI spread in wild birds
The spread of avian influenza by wild birds is affected by migration pattern and species, however, more research is needed to understand the impact of the virus on wild bird populations.
An avian Influenza Word Cloud
Avian Influenza
Colorado layer operation struck by avian flu
This is the state’s second instance of avian influenza in a commercial poultry flock in 2024.
Colorado Flag
Avian Influenza
Avian influenza confirmed in Peru layer flock
In the latest instance, 1,708 13-week-old birds are affected.
Avian Flu Illustration
Processing & Slaughter
Key points to maximize poultry processing productivity
Ensuring that specific operations pre-slaughter and at the plant are properly performed will help to raise productivity.
Today’s larger broilers have thicker legs which can cause difficulties in fully placing them into the shackles.
Poultry Nutrition & Formulation
Moving towards Poultry Industry 4.0
Technology is offering the poultry industry numerous opportunities. Those that fail to embrace them will pay the price.
Opportunities for innovation lie where knowledge streams intersect.
Broilers
AI: Next step forward in broiler chick sexing?
The benefits of greater accuracy and speed in broiler chick sexing through use of artificial intelligence could be felt through to processing plants.
Reducing handling can be beneficial for bird welfare.
Oceania
Australian farmers call for mandatory broiler code of conduct
Australia’s National Farmers’ Federation is calling on the government to impose a mandatory code of conduct on the broiler industry to address grower concerns.
According to producers’ body the Australian Chicken Meat Federation, the Australian chicken industry was worth Aus$2.79 billion in 2021-2022, employing over 58,000 people.
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