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DSM Maxapal A2

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DSM Food Specialties
P.O. Box 1
2600 MA Delft
Alexander Fleminglaan 1 2613AXDelf

DSM offers Maxapal A2. This enzyme is designed to improve whole egg and egg yolk emulsifier properties. It is a non-animal derived from the phospholipase A2 (PLA2) enzyme and can be used as a substitute for the pig pancreas derived PLA2 enzyme, according to the company. The product is available worldwide throughout the year.

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