Find the latest articles, news and analysis from the editors of WATT PoultryUSA, Poultry International and Egg Industry magazines on the transport and conversion (slaughter) of live poultry into raw chicken products that are processed and further processed for human consumption.
Peco Foods, one of the nation’s largest poultry companies, announces Shannon Hendry as plant manager for the company’s Canton, Miss., facility. Responsible for the plant’s daily operations, Hendry will oversee all operations including the safe and efficient management of processing and storage.
Every year, WATT Global Media publishes the results of the Top Poultry Companies Survey in WATT PoultryUSA magazine, and updates the WATTAgNet Top Poultry Companies Database, based on the findings of that survey.
Transaction will involve three poultry processing plants in Ontario
June 14, 2018
Olymel has reached an agreement to acquire of all the shares of Pinty's Delicious Foods Inc., an Ontario poultry slaughtering and processing company that specializes in fully cooked products and other related products.
US-based Tyson Foods Inc. has chosen Pas Reform and NatureForm, the world’s only single-source supplier of integrated hatchery solutions, to equip the hatchery of its new chicken production complex at Humboldt in Gibson County, western Tennessee.
A graduation ceremony at Al Bukayriyah, Al Qassim marked the achievements of the first Saudi Arabian students to complete their training at Al Watania Poultry Institute of Technology (WIT) in a joint program with Cobb-Vantress.