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and animal feed industries.

Broilers & Layers

The latest articles, analysis and information on managing broiler and laying hen production, nutritional and health information, housing systems and technology and bird welfare practices to help poultry producers maximize flock performance and yields from the editors of WATT PoultryUSA, Poultry International and Egg Industry magazines. Register for free to access premium content.

ARTICLES

5 poultry data trends you need to know

Poultry production around the world is both changing and growing as diets change and economies grow.
Although slowing compared to the previous decade, global poultry and egg production is expanding with changing diets and a growing population.
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USDA proposes National Poultry Improvement Plan updates

Proposal would align with changes in the poultry industry, and incorporate new scientific information and technologies into NPIP
The United States Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) is proposing updates to the National Poultry Improvement Plan (NPIP) to align with changes in the poultry industry, as well as to incorporate new scientific information and technologies into the NPIP.
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How to ensure clean water through the entire layer house

A good water treatment program needs to effectively treat water coming into the poultry house and keep it clean all the way to the end of the last drinker line on the farm.
The key to a successful water program is to assess issues and identify opportunities to improve the quality of the water at a specific location or house.
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How ISE America adheres to NPIP biosecurity principles

ISA America biosecurity coordinator outlines how it follows 14 biosecurity principles to prepare for an National Poultry Improvement Plan audit
Poultry and egg producers participating in the National Poultry Improvement Plan (NPIP) must follow 14 basic biosecurity principles.
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4 tips for poultry farm biosecurity

Achieving good biosecurity on broiler and layer farms may sound daunting but following four simple tips can help to not only fend off major diseases, but help to protect overall flock health and performance.
Biosecurity is key to protecting broiler and layer health. Following these four simple steps can protect flocks from threats throughout the production cycle.
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