Learn about gut health scientific research and multi-faceted solutions for poultry production. Sponsored by Kemin.

Broadband is no longer a luxury but a necessity for modern agriculture and the quality of life for rural Americans, Missouri Farm Bureau President Blake Hurst told a House subcommittee on July 11.

MHP recently released its 2018 non-financial report, revealing the company’s achievements in areas such as sustainability, animal welfare, product safety and product quality.

Premium poultry brand Bell & Evans has withstood the test of time. Current owner Scott Sechler has spent the last 35 years transforming the way poultry is produced in America and escalating Bell & Evans to new heights, but there’s a rich history behind the brand that spans 125 years and several generations of poultrymen. Read how humble beginnings in poultry dealing and a passion for selling only premium birds led two men from New Jersey to establish the renowned Bell & Evans, and learn how Fredericksburg, Pennsylvania became home to the beloved brand.

Recently, Chicken Farmers of Ontario’s (CFO) Farming Operations Representatives (FOR) attended an Animal Welfare Assessment training session as an opportunity for continuous learning on animal welfare recognition techniques. The training session was created and held in partnership with the Campbell Center for the Study of Animal Welfare (CCSAW) at the University of Guelph in Guelph, Ontario.