Türkiye has replaced Turkey as the name of the Middle Eastern country, but will that eliminate confusion between the nation and the bird?

The states that raise the most head of turkeys aren't necessarily the same states that produce the most pounds of turkey meat, according to a USDA report.

Atlas Holdings acquired Foster Farms and appointed former Tyson Foods CEO Donnie Smith as the company's new chairman and CEO.

With the nationwide chicken sandwich craze going strong for the past two years, it could be time to start thinking about a turkey sandwich craze. 

The highly pathogenic avian influenza outbreak of 2022 is expected to result in "large supply gaps" and reduced sales volumes for Jennie-O Turkey Store during the second half of the year.

Why does it appear that U.S. turkeys are more susceptible to a highly pathogenic avian influenza infection than chickens? Dr. David Swayne of the United States Department of Agriculture offers a possible explanation.

Dakota County, Minnesota, has had its first case of highly pathogenic avian influenza, with a commercial turkey flock being affected.

Researchers at Kansas State University will explore ways to predict Salmonella contamination in turkey flocks at pre-harvest in a new study funded by the United States Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA).

Iowa State University dedicated the new Stanley L. Balloun Turkey Teaching and Research Facility, the only facility of its kind focused on turkey production at a major university.

Shortly after Butterball completed a quarter where it returned to profitability, Seaboard Corporation increased its level of investment in Butterball.

Brandon Achen has been promoted to president and chief executive officer of West Liberty Foods, effective May 31, 2022.

Of the most recent cases of highly pathogenic avian influenza (HPAI) in the United States confirmed in recent days, only one of those involved a commercial poultry flock.