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The latest articles, information and research on how to raise healthy sows and hogs to help swine producers maximize their performance. Topics include nutritional and health guidelines, breeding information and housing and welfare best practices. Register for free to access premium content.

ARTICLES

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Maple Leaf Foods to buy 4 pig farms in Saskatchewan

Addition of Polar Pork assets will enhance secure supply of pork for Maple Leaf Foods
June 30, 2021
Maple Leaf Foods has reached an agreement to purchase four pig farms in central Saskatchewan from a group of companies known as Polar Pork.
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solutions to keep pigs healthy

6 most common pig diseases worldwide

Symptoms, treatments, preventative measures for the six most common diseases in pre-weaning, post-weaning and breeding
February 22, 2021
Zoe Kay
Symptoms, treatments and preventative measures for the six most common diseases in pre-weaning, post-weaning and in breeding animals worldwide
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Smithfield-Dennis-Organ

Phony pork CEO makes Fox eat crow. Learn from it

Direct Action Everywhere activist fools Fox Business host Maria Bartiromo into thinking he is the CEO of Smithfield Foods. Don’t think something like this won’t happen again.
December 28, 2020
Roy Graber
Animal rights activists, including those from Direct Action Everywhere (DxE), have a well-earned reputation about lying about their identity to further their cause.
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Pork Crisis Alert

Olymel workers go the extra mile to avoid depopulation

Workers at three Quebec plants volunteer to work overtime shifts to process surplus hogs
June 3, 2020
Roy Graber
The COVID-19 pandemic has caused thousands of North American meat and poultry plant workers to become ill, causing plants where the slaughter and processing of animals raised for food to either operate with a reduced workforce, or in some cases, suspend plant operations.
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raw-fresh-beef-steaks

Brazil is ready to cover meat deficit in the US

While the United States is facing a wave of meat processing plant closures due to the COVID-19 pandemic, companies like JBS declare themselves ready to address the deficit.
May 1, 2020
Cindy A. Burgos Alvarado
At the time when the United States has a warning about a possible deficiency of animal protein due to the closure of more than 20 meat and poultry processing plants because of the COVID-19 pandemic, some Brazilian companies have taken advantage of the situation to say they are ready to cover that demand.
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Joe-kerns

Video: How long will COVID-19 impact livestock markets?

Producers know that the outbreak of COVID-19 has disrupted daily life and caused serious changes in various ag markets; they should not expect that to change anytime soon.
April 23, 2020
Deven King
Could reopening the country help increase demands for protein and what should producers do in the meantime?
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young pigs in pasture

Cranswick expands its pig operations with acquisition

With new assets, Cranswick now raises more than 30% of its pigs
February 11, 2020
Roy Graber
United Kingdom pork and poultry company Cranswick has grown through the acquisition of the Buckle family’s pig farming and rearing operation in the U.K., as well as the family’s 50% stake in the White Rose Farms Limited pig production operation.
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