News and analysis on the global poultry
and animal feed industries.
Mark Clements

Mark Clements

Mark Clements is the editor of Poultry International. To contact Clements, email


China’s poultry industry production, sales weak in 2018

A lack of consumer confidence coupled with difficulties in accessing genetic stock will lead to lower production and sales for China’s poultry industry this year.
Learn why Chinese demand for locally produced chicken will be lower in 2018 and how restricted access to genetic stock is affecting poultry production.
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Robotics in poultry production to transform sector

Robotics in poultry production can be expected to make the sector more efficient, but producers should help to shape how the technology is employed.
Employing robots in chicken and egg production can improve efficiency, raise poultry welfare and will transform poultry production.
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