News and analysis on the global poultry
and animal feed industries.
Mark Clements

Mark Clements

Mark Clements is the editor of Poultry International. To contact Clements, email mclements@wattglobal.com.

ARTICLES

ASF drives global poultry market in 2020

ASF is altering demand patterns for meat across the globe and across species, setting the poultry industry up to benefit from the pork sector's difficulties.
While some markets may be facing oversupply, China's continuing difficulties with African swine fever will provide opportunities for poultry and other animal protein suppliers.
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European Reference Center for poultry in operation

Following in the footsteps of the pig welfare reference center, this latest European Union initiative will offer scientific findings to poultry and other small animal producers
The European Unions new reference center for poultry welfare has opened, helping to bring science to the welfare debate.
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PEAL succeeds as Rwanda's first integrated poultry farm

A Rwandan start-up poultry business, Poultry East Africa Ltd., has achieved 65% market share within five years and is now looking to extend its success beyond the country’s borders.
The first integrated broiler producer in Rwanda PEAL has gone from strength to strength since its establishment, but the route to market has not been easy.
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Practical insights into poultry nutrition

Understanding the importance of the building blocks of protein and ensuring they are absorbed, can help flocks reach their full potential
Providing poultry with the proper building blocks for growth will help producers attain maximum performance.
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Antibiotic resistance - 25 Global Actions for 2025

Announced to coincide with European Antibiotic Awareness day, veterinary medicines industry reveals a raft of investment and commitments to help confront ongoing issue.
Announcement of investment and training to prevent antibiotic resistance on-farm, will benefit all from poultry and livestock producers through to public.
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Top world broiler, egg rankings for 2019

A few companies continue to dominate our listings, but not everything stays the same.
The same leading poultry companies hold the top spots again in the ranking of top broiler and egg rankings this year, but that does not mean the industry is not evolving.
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