Webinars

Upcoming
Webinar: HPAI update on today’s epidemiology and experience with vaccination as part of strategy for prevention and control
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December 3, 2024 6:00 am CST
12:00 pm
8:00 pm
Speakers: Jean-Luc Guérin, DVM, PhD, Dipl. ECPVS, Professor in poultry medicine at the National Veterinary College of Toulouse, France, and Director of the “host-pathogens interactions” joint research unit (INRAEENVT); Dr. Stephane Lemiere, Head of Global Technical Services Poultry at Boehringer Ingelheim
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Webinar: Nourish to Flourish: The impact of gut microbiome health on poultry performance
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December 5, 2024 8:00 am CST
2:00 pm
10:00 pm
Speakers: Dr. Steve Lerner, Senior Scientific and Business Advisor at Novonesis; Dr. Meghan Schwartz, Poultry Technical Service Manager at Novonesis
Sponsored By: Novonesis
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On Demand
Webinar: Sustainable animal feed ingredients and byproduct utilization
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October 30, 2024
Speakers: Maye Walraven, U.S. general manager and impact chief officer at InnovaFeed; Dr. Jerry Shurson, professor of animal science at the University of Minnesota
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Webinar: Salmonella Surprise: How Integrators Can Accelerate Compliance with Proposed New USDA Regulations
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October 4, 2024
Speakers: Bill D. Potter, Ph.D., Food Safety and Processing Extension Specialist and Poultry Federation Chair in Poultry Science at University of Arkansas; Arjun Ganesan, CEO at Ancera; Charles L. Hofacre, Professor Emeritus, University of Georgia; President, Southern Poultry Research Group (SPGR)
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Webinar: Predicting broiler performance: Hatching egg quality and incubation
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August 1, 2024
Speakers: Dr. Muhammad Kashif Qazi, Poultry Technical Services and Poultry Academy; Dr. Jeanna Wilson, Professor and extension specialist in the Poultry Science Department at the University of Georgia
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Webinar: Shaping the future of poultry welfare: A multistakeholder approach
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April 23, 2024
Speakers: Karen Christensen, MS, PhD, Senior Director Animal Welfare, Tyson Foods; Nick Wolfenden, Global Director, Sustainable Animal Welfare at Cargill
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Webinar: 2023 Cargill animal feed mycotoxin report: Focus on Americas and EMEA
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February 21, 2024
Speakers: Stephanie Adams, Animal Food Regulatory Manager Food Safety, Quality and Regulatory, Cargill Animal Nutrition; Thomas Pecqueur, Anti-mycotoxin Agent Technology Lead, Cargill Animal Nutrition – In System SMT; Thays Quadros, Technical Additives Consultant Brazil, Cargill Additives Latam South, Cargill Animal Nutrition; Clement Soulet, Anti-mycotoxin Agent category lead, In-System SMT, Cargill Animal Nutrition
Sponsored By: Cargill
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Webinar: 2023 Cargill animal feed mycotoxin report: Focus on EMEA and APAC
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February 14, 2024
Speakers: Pierluigi Ziglioli, Food Safety, Quality, Regulatory – Process Standardization Coord., Cargill Animal Nutrition; Nick Berni, Category Lead, Gut Health & Performance Ruminant EMEA SMT Additive Team, Cargill Animal Nutrition; Gwenaelle Houel, Additive Category Lead EMEA, Cargill Animal Nutrition; Clement Soulet, Anti-mycotoxin Agent category lead, In-System SMT, Cargill Animal Nutrition
Sponsored By: Cargill
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Webinar: Vector vaccines adding new dimensions in protecting poultry health
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January 23, 2024
Speakers: Dr. Michel Bublot, DVM, poultry vaccine consultant; Dr. Stephane Lemiere, Head of Global Technical Services Poultry at Boehringer Ingelheim
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Webinar: The science of eggshell translucency: What you need to know
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November 30, 2023
Speakers: Dr. Duarte Neves, North America Account Manager and Technical Support, Zinpro Corporation; Dr. Leonardo Linares, Poultry Nutritionist, Global Technical Services, Zinpro Corporation
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Webinar: Unlock broiler cost savings via energy with amino acids, enzymes
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October 10, 2023
Speakers: Santiago Ramirez, PhD., poultry marketing manager APAC, dsm-firmenich; Rodrigo Gravena, Ph.D., poultry nutritionist, Tegel Foods
Sponsored By: dsm-firmenich
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Webinar: Exploring the benefits of US sorghum in poultry feed
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October 5, 2023
Speakers: Ahmed Ali, DVM, Ph.D., Assistant Professor of Animal Behavior and Welfare of Animal and Veterinary Science Department at Clemson University; Mireille Arguelles-Ramos, Ph.D., Assistant Professor of Poultry Nutrition of Animal and Veterinary Sciences at Clemson University; Ioannis Mavromichalis, Principal of Ariston Nutrition Consulting International; Dag Henning Edvardsen, R&D Manager Poultry Feed, NorgesfĂ´r AS
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