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Animal Nutrition Views

Ioannis Mavromichalis, Ph.D., gives his views on poultry, pig and dairy nutrition based on his experience as a nutrition consultant with clients around the world. Read more
Terrence OKeefe

Food Safety and Processing Perspective

Terrence O’Keefe, WATT’s content director, provides his perspective on everything from animal agriculture trends that impact our food chain to food-safety related issues affecting chicken and egg production. O’Keefe has covered the poultry industry as an editor for more than a decade and also brings his experience in plant management and poultry production to comment on today’s issues. Read more
soft-boiled-egg-food-safety

Can egg producers win the food safety race?

Walmart executive says chicken producers are in a race between their companies’ ability to prevent foodborne illnesses and society’s ability to detect them.
August 16, 2018
Terrence O'Keefe
Walmart executive says that poultry producers are in a race to improve the safety of their products more quickly than the technologies for tracing back foodborne illnesses are advancing.
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Gary Thornton_90x90

All Things Poultry

Gary Thornton shares his thoughts on the US poultry industry. Thornton discusses legislation, trends, food safety issues and more relating to the poultry and meat industries in the US. Read more
Jackie Roembke_90x90

Animal Feed for Thought

Jackie Roembke, editor of Feed Strategy magazine, offers her perspective on happenings in the global feed and grain industries. Read more
Mark Clements_90x90

Poultry Around the World

Mark Clements' view of the world poultry industry with a British twist. Read more

Latin America Poultry at a Glance

A blog providing analysis of the poultry and feed industries in Latin America. Read more
pollo-amarillo-blanco

Pigments in chicken and egg: that dark object of desire

People like yellow chicken and well colored, almost orange egg yolks. But that does not mean the birds were raised in a more natural environment, like some think.
August 2, 2018
Benjamín Ruiz
Benjamín Ruiz: "Personally, a pigmented chicken broth is more appetizing for me than a white chicken broth (even knowing that there is no difference in nutritional value). But I don’t think anyone attributes extraordinary properties to pigmented products."
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Roy Graber

Animal Agribusiness Angle

Roy Graber, staff reporter for WATTAgNet, combines his Midwestern farming background with his knowledge of economics and agriculture policy to offer a deeper look at the poultry and pig industries. Read more

Vistazo avícola latinoamericano

Blog de análisis de aspectos del día a día de la avicultura y de los alimentos balanceados de Latinoamérica. Read more
AMLO

Cómo la elecciones en México afectan a pollos y gallinas

En las recientes elecciones de México, donde ganó la semana pasada la izquierda, se ha hablado de todo, menos de los pollos y las gallinas. ¿Cómo les afectará el nuevo gobierno?
July 10, 2018
Benjamín Ruiz
Benjamín Ruiz: "Ganó la izquierda en México, lo cual no sorprende, ya que así se veía venir desde hace mucho tiempo. Entonces, ¿qué podemos esperar de este giro en la política mexicana para los pollos y las gallinas?".
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Alex Barajas_headshot_v2

Avicultura latina al día

Blog especializado en temas avícolas: maíz, soya, pollo, huevos y derivados, bienestar animal y normas sanitarias, aduaneras y de fomento. Read more
chicken-food

Productores de pollo: ¿armando la fiesta para otros?

Curiosa ironía que los avicultores sufran por insumos, sobreoferta, precios congelados o a la baja, y otros amasen fortunas vendiendo pollo preparado.
July 20, 2018
Alexander Barajas Maldonado
Alexander Barajas: "Además de depender del vaivén de granos importados, poco se hace por lograr fuentes alternativas y cercanas de alimentos. Se nos olvidó que gallinas y pollos son oriundos de Asia y sobrevivieron milenios sin maíz".
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austin alonzo

US poultry industry insights

Austin Alonzo, editor of WATT Poultry USA, examines hot topics surrounding the US poultry industry as it deals with a changing consumer, emerging animal welfare concerns and other disruptive challenges. Read more

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