Categories

• Poultry processing

  • Packaging, poultrymeat

    • Weighing & sizing

    • Grading & sizing

  • Freezing, chilling & refrigeration

    • Freezing tunnels

  • Cut-up/portioning/deboning

    • Trimmers

    • Manual deboning equipment

    • Boning cones

    • Knives

    • Thigh deboners

    • Portioning equipment

    • Drumstick deboners

    • Automatic deboning equipment

    • Breast deboners, automatic & manual

  • Evisceration

    • Heart harvester

    • Giblet handling

    • Air powered scissors

    • Liver harvester

    • Crop pullers

    • Automatic evisceration

    • Offal handling

    • Automatic sizing systems

    • Giblet & gizzard removal

    • Gizzard peeler

    • Neck cutters

    • Lung removal

    • Hock cutter

    • Vent removal

  • Chilling

    • Water chillers

    • Air chillers

  • Feather/offal disposal

    • By-product plants

    • Feather & offal pumps

  • Killing & defeathering

    • Carcass sizing systems

    • Shackles

    • Picking fingers

    • Stunners

    • Bird counters

    • Blood trough

    • Killers

    • Foot/hock cutters, foot knock-off

    • Scalders

    • Pickers

    • Overhead conveyor/shackles/components

  • Further processing equipment

    • Freezers

    • Meat separators