Market Information
Top Poultry Companies
Expert Insights
Blogs
Regions
Magazines

Sign In

Poultry Meat
Egg
Poultry Health
Sustainability
Poultry Future

Topics

Poultry Meat
Egg
Poultry Health
Sustainability
Poultry Future
Regions

Market Information

Top Poultry Companies
Top Feed Companies
Agriculture Products
Directory of Suppliers
Event Calendar

Expert Insights

Webinars
Brand Insights
Podcasts
White Papers
WATT Poultry Chat
Top Companies Data Downloads
Magazines

More

Sign In

Subscribe
Advertise
About Us
Contact Us

Follow WATTPoultry.com

Sign In

Follow WATTPoultry.com

Poultry Meat
Egg
Poultry Health
Sustainability
Poultry Future

Market Information
Top Poultry Companies
Expert Insights
Blogs
Regions
Magazines
Subscribe
Advertise

Kelly Bassett

Kelly Bassett is the technical services laboratory manager at Hy-Line.

From the Author

Hy-Line laboratory analyzes salmonella

Company uses the BAX PCR-based assay

View of fully equipped diagnostic and quality assurance laboratory equipped to perform conventional microbiology and PCR assays for salmonella

Page 1 of 1

News and analysis for the global poultry industry

Follow WATTPoultry.com

Topics

Poultry Meat
Egg
Poultry Health
Sustainability
Poultry Future

More

Webinars
Brand Insights
Podcasts
White Papers
WATT Poultry Chat
Top Companies Data Downloads
Magazines

Subscribe
Advertise
About Us
Contact Us
Media Request
Privacy Policy
Site Map

© 2024 All rights reserved.