Zoe KayZoe Kay is an independent consultant providing technical services to the animal health and nutrition industry. She can be reached at [email protected].From the Author - Page 3HomeModern control strategies for PRRSPorcine respiratory and reproductive syndrome (PRRS) continues to have significant performance and economic effects on pig production. In fact, it is considered to be the most significant pig health problem across the globe.HomeHow processing, variety affect rapeseed nutrient contentRecent studies show the rapeseed variety and processing methods have a significant effect on nutrient content.HomeCoccidiosis in piglets remains a worldwide problemPig producers around the world are aware of the problems of piglet diarrhea, including mortality, poor performance and susceptibility to other diseases. In this article, the topic of coccidiosis in piglets is discussed.Antibiotic-Free MeatHow to naturally improve pig, poultry health statusAntibiotic usage is a hot topic in agriculture, particularly in terms of resistance and legislation. Focusing on management and nutrition can go along way to improving the health status of pigs and poultry. Practical and measurable interventions mean that performance is maintained or even improved without the need for antibioticsHomePiglet diarrheas: A common problem explainedScours, or diarrhea, are the excretion of feces containing excess fluid. There can be a variety of causes, and therefore a multifaceted approach to prevention is necessary.Poultry Nutrition & FormulationHow animal feed additives create meat, egg superfoodsSelenium and DHA are two nutrients that many people are not getting enough of in their diets. It is possible to feed livestock higher than usual levels to produce enriched milk, meat and eggs. These superfoods can then be marketed as improving human health and nutrition.Home6 most common pig diseases worldwideIn order for pig producers to be successful, keeping their animals healthy is key. To do that, it is essential to know about diseases that may occur in the herd.HomeTips for feeding hyperprolific sowsThe nutritional needs of hyperprolific sows need to be given special attention so that the performance of the piglets is optimized without compromising sow body condition.HomePhytase and bone mineralization in breeding pigsThe longevity of breeding pigs affects the profitability of the whole herd. The use of phytase has been shown to improve bone mineralization, thereby reducing the risk of skeletal problems.Home7 tips for disinfectant effectivenessThe importance of disinfection in pig units is well known, and there are simple strategies that will maximize their effectiveness.HomeDisadvantages of all-in, all-out systems on pig farmsThe benefits of all-in, all-out systems are well-documented in terms of biosecurity, but there are downsides in terms of practical and economic management.HomeThe genetic basis for improved feed efficiencyFeed plays a large part inbroiler performance and carcass composition; but, fast-growing broilers areinherently more efficient due to genetic selection.Previous PagePage 3 of 5Next Page