News and analysis on the global poultry
and animal feed industries.

Egg Production

The latest articles, analysis and information on managing egg operations, laying hen nutrition and health information, housing systems and technology and bird welfare practices to help poultry producers maximize flock performance and yields from the editors of Egg Industry magazine. Register for free to access premium content.


159,000 layers lost in latest US Newcastle disease case

With two confirmed vND cases in California commercial poultry, a total of 269,000 birds have been lost
The most recent case of virulent Newcastle disease to hit a commercial poultry flock involved 159,000 laying hens, according to a report from the World Organisation for Animal Health (OIE).
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CP Foods, Walailak University partner in farm project

CP Foods will provide financial support for operation that includes 5,000 capacity layer farm, 3 pig farms
Walailak University and Charoen Pokphand Foods (CP Foods) have signed an academic cooperation agreement for a project to provide firsthand experience on modern farming business for students and local farmers.
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Urner Barry debuts expanded European egg market coverage

Urner Barry is now providing European market coverage for barn and free-range liquid and dried egg products
Urner Barry, provider of protein market news and information in the food industry, will be launching expanded coverage of the European Egg Market beginning Friday, January 4.  
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