News and analysis for the global poultry industry.

Layer Diseases & Health

The latest articles, analysis and information on managing layer health and preventing costly diseases, such as Newcastle, Salmonella and avian flu for laying hens from the editors of WATT PoultryUSA, Poultry International and Egg Industry magazines.



How to choose coccidiosis diagnosis methods

Coccidiosis impacts both poultry welfare and producers’ profits, and diagnoses, both of the amount of coccidiosis and the Eimeria species present, are critical to the disease’s control.

A combination of traditional and modern methods will be the best way to correctly diagnose coccidiosis, allowing poultry producers to bring it under control.

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Poultry farms need structural and procedural biosecurity

Preventing disease introduction onto a farm from all angles should be the center of focus for egg producers.

The importance of implementing structural and procedural biosecurity measures to prevent disease introduction from all possible directions was discussed by Dr. Geoffrey Lossie during the 2022 Virtual Shell Egg Academy.

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Redefining product testing in the poultry industry

New developments in product testing will facilitate the use of exactly the right product at precisely the right time to improve productivity.

Learn how the latest developments in product testing will help poultry producers implement solutions that truly add value to production.

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