News and analysis for the global poultry industry.
Broiler Husbandry / North America
on December 18, 2017

Transforming poultry wastewater into renewable resources

The Scranton, Arkansas, facility finds beneficial reuses for waste products from Tyson’s production around the area and is committed to sustainability.

Tyson Foods River Valley Animal Foods (RVAF) in Scranton, Arkansas, underscores environmental stewardship through its capture of the final poultry protein meals and fat commodities. Because of this RVAF received the 2017 U.S. Poultry & Egg Association Clean Water Award for the full treatment category.

RVAF is responsible for the…

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