News and analysis for the global poultry industry.

Barbara Brutsaert

Barbara Brutsaert, DVM, is Sustainability Manager Antibiotic Reduction, Trouw Nutrition



4 tips for poultry farm biosecurity

Achieving good biosecurity on broiler and layer farms may sound daunting but following four simple tips can help to not only fend off major diseases, but help to protect overall flock health and performance.
Biosecurity is key to protecting broiler and layer health. Following these four simple steps can protect flocks from threats throughout the production cycle.
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