Two new employees recently joined the Vita Plus Corporation: Jarrod Bakker of Dike, Iowa and Peter Coyne of Spring Valley, Wisconsin. Jarrod Bakker has been named swine consultant and has a diverse background in the swine industry.  In his role at Vita Plus, Bakker will work in eastern Iowa where his responsibilities will include assisting in research studies, implementing nutrition and management programs on farms, and designing recommendations to fill customers’ needs. Peter Coyne has been named dairy field service specialist for Vita Plus.  Coyne has an extensive background in the dairy industry and has managed or owned a dairy farm for the past 26 years. At Vita Plus, Coyne will work in western Wisconsin to provide consulting and training in nutrition, management and production to dairy clients, formulate feed rations, coordinate feed production, and network with key industry influencers.