Applications open for global university-level agriscience competition
The Alltech Young Scientist program offers a fully funded Ph.D. position for the undergraduate winner and a postdoctoral position for the graduate winner
Entering its 13th year, the Alltech Young Scientist (AYS) program is considered one of the world’s most prestigious agriscience competitions for university students. AYS has discovered some of the best and brightest upcoming researchers from universities around the world, and applications are now open for rising agri-scientists who wish to take part in the 2018 competition.
Undergraduate and graduate applicants will compete first within their home regions of North America, Latin America, Asia-Pacific or Europe/Africa. Regional winners will be invited to attend an all-expense-paid Alltech Young Scientist Discovery Week in Lexington, Kentucky, where they will compete in the global competition during ONE: The Alltech Ideas Conference (ONE18), which will be held May 20–23, 2018. The prizes include a fully funded Ph.D. position and $5,000 USD for the global undergraduate winner and a fully funded postdoctoral position and $10,000 USD for the global graduate winner.
“Lifelong learning is a core value within Alltech and we are proud to invest in young, bright minds through our Alltech Young Scientist program,” said Dr. Aoife Lyons, director of educational initiatives and engagement at Alltech. “It provides a global stage for students to present their research and have the opportunity to further their education and join the Alltech team.”
Registration is currently open for the 2018 competition and will close on Oct. 31. Students must be nominated by a professor in order to participate and may submit scientific papers on topics such as animal health and nutrition, crop science, agriculture analytical methods, food chain safety and traceability, human health and nutrition and other agriscience-related sectors. Paper submission may be completed online through Dec. 31, and regional winners will be announced in March 2018.