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and animal feed industries.
Broilers & Layers / Poultry Breeding & Genetics / Poultry Health & Disease / North America / Industry News & Trends / Poultry Welfare
on May 18, 2018

Poultry breeders have ‘compelling’ sustainability story

If more people understood the science and benefits of modern poultry genetics, slower-growing broilers would not be a topic of discussion, animal genomics specialist says

If people truly understood the science behind modern poultry genetics, there would be little justification for the movement toward slower-growing broiler breeds, a University of California-Davis (UCD) extension specialist said.

Speaking at the 2018 Animal Agriculture Alliance Stakeholders Summit on May 3, Alison van Eenennaam, PhD, UCD Cooperative Extension…

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