2 Sisters appeals for workers during pandemic

Ronald Kers, the CEO of 2 Sisters Food Group, has made a direct urgent appeal for new workers as the company deals with unprecedented demand brought on by the coronavirus pandemic in the U.K.

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Ronald Kers (2 Sisters Food Group)
Ronald Kers (2 Sisters Food Group)

Ronald Kers, the CEO of 2 Sisters Food Group, has made a direct urgent appeal for new workers as the company deals with unprecedented demand brought on by the coronavirus pandemic in the U.K.

Kers appeared in a social media video appeal, after the company decided to launch its first-ever nationwide recruitment campaign due to the level of vacancies across all its businesses.

Privately-owned 2 Sisters employs 20,000 in the U.K. and Europe, processes one-third of all chicken consumed in the U.K., is the largest ready-meals producer and makes Fox’s Biscuits and other bakery goods.

Kers said in his video post: “2 Sisters’ job is literally to feed the nation. Getting food to people has never been so important. As we come together as a country to fight the coronavirus, we need everybody’s help to keep our factories running.

“We urgently need people so we can keep delivering a full range of products to supermarkets across the country. We are recruiting now for a wide range of factory and logistics jobs up and down the country. Please join us and help feed the nation.”

2 Sisters faces the doubly-difficult challenge of demand for food from the U.K. public at levels never seen before, coupled with a crisis which dictates higher than usual rates of staff absenteeism for longer periods due to the need for self-isolation.

Kers, the former global CEO of Muller, added: “This has brought about an urgent need for vacancies, both permanent and temporary roles. We have seen this across food and retail. We are hopeful that given the devastating effect this current crisis has had on the leisure and hospitality sectors, we can reach out to these people and persuade them that a career in the food industry can be both fulfilling and enjoyable.”

Last week all U.K. food sector workers were designated ‘key worker’ status by the government, which meant if they were healthy, they could work as normal.

View our continuing coverage of the coronavirus/COVID-19 pandemic.

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