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Industry News & Trends / Poultry Processing & Slaughter / Coronavirus / Broiler Husbandry / North America
on June 16, 2020

Canada broiler production decreased due to COVID-19

Chicken Farmers of Canada’s decision to cut production has allowed production to keep pace with demand

Broiler production in Canada has been scaled back until at least the end of August in an effort to adjust the supply to match the changes in demand brought on by the COVID-19 pandemic.

Since the pandemic began, three Canadian broiler plants temporarily suspended operations. Those included a Maple Leaf

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