WATT PoultryUSA releases 2020 buyer’s guide for domestic poultry industry

WATT PoultryUSA releases 2020 buyer’s guide for domestic poultry industry.

WATT PoultryUSA magazine recently published the popular July directory issue: Who’s Who in the Egg and Poultry Industries in the US and Canada. This annual buyer’s guide features essential and detailed information on suppliers in the domestic poultry meat and egg industries.

The issue provides readers with a comprehensive guide to products and services related to the production, processing and marketing of poultry and eggs. Readers can look up contact information for specific companies and find product types by category.

“To support the industry in this time of change, we offer this current and comprehensive guide for the production, processing and marketing of poultry and eggs,” says Austin Alonzo, editor of WATT PoultryUSA. “New this year, product categories are listed with an alphabetical code to indicate which category they serve – this will significantly assist users in finding companies that offer specific products and services.”

In addition to the print and digital edition of the July issue of WATT PoultryUSA, a searchable directory is also available online. Here, online users can browse by product category or search by company name or country.

The digital edition of WATT PoultryUSA is available at www.wattpoultryusa-digital.com/wattpoultryusa/july_2020 and the searchable online directory can be accessed at www.wattagnet.com/directories/1114.

 

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