on November 29, 2021
Poultry dominates meats in COVID world
Growth will be largest in developing regions globally.
Over the next decade, overall global meat production is projected by the Organization for Economic Cooperation and Development (OECD) and Food and Agriculture Organization (FAO) to reach 366 million metric tons by 2030 or nearly 40 million metric tons more — 80% of which will be driven by developing nations…