USPOULTRY Poultry Protein & Fat Seminar 2024

Oct 16th, 2024Oct 17th, 2024

The Poultry Protein & Fat Seminar concentrates on developing uses and maximum value for poultry by-products. The seminar highlights innovative processing systems, emerging technology, and new ideas for an efficient plant and quality products.

More in Event Calendar
Webinar: Shaping the future of poultry welfare: A multistakeholder approach
Speakers: Karen Christensen, MS, PhD, Senior Director Animal Welfare, Tyson Foods; Nick Wolfenden, Global Director, Sustainable Animal Welfare at Cargill
Page 1 of 9
Next Page