The Occupational Safety and Health Administration (OSHA) is investigating a drowning that occurred earlier this month at a Pitman Family Farms facility in Sanger, California.

A recent report from the World Organisation for Animal Health (WOAH) revealed three additional cases of highly pathogenic avian influenza (HPAI) in commercial poultry flocks in Mexico.

High school student and FFA member Logan Graber explains why he is glad he attended the 2023 Animal Agriculture Alliance Stakeholders Summit, and why he recommends the experience to other students.

Nath Morris has been named the next president of U.S. Poultry & Egg Association (USPOULTRY) by the board of directors. 

Tyson Foods completed the previously announced acquisition of Williams Sausage Company, Union City, Tennessee, furthering the company’s strategy to increase its capacity and product portfolio. 

You would think that a member of the U.S. House Agriculture Committee, who studied poultry science in college and represents a poultry-producing congressional district, would know the key reason highly pathogenic avian influenza (HPAI) has spread to so many farms in 2022 and 2023.

Less than one week after Tyson Foods closed two poultry plants it deemed inefficient, the company’s CEO said it is looking at the efficiency of all of its facilities.

The typical seasonal slowdown of highly pathogenic avian influenza (HPAI) infections is apparent in the United States, as the last cases of HPAI in a commercial poultry flock to be reported by the United States Department of Agriculture (USDA) were confirmed one month ago.

Testimony from National Turkey Federation (NTF) Vice Chairman John Zimmerman revealed six major concerns the organization hopes federal officials can resolve.

Oscar Mayer parent company Kraft Heinz is changing the name of its Wienermobile to the Frankmobile, the first name change since the vehicle first hit the road in 1936.

The U.S. Department of Justice (DOJ) filed a proposed amended complaint and consent decree in the District of Maryland with George’s that would resolve claims that the company conspired with other poultry processors to suppress workers’ wages by exchanging compensation information.

With so many class-action lawsuits in which plaintiffs accused the U.S. poultry industry’s largest companies of conspiring to drive up the price of chicken, and a fair number of companies making settlements in these suits, it can be overwhelming to try to keep track of it all, even if you are an attorney specializing in agricultural law.