on May 13, 2013
Using maize gluten as an alternative protein source for poultry, pig feeds
Maize gluten protein can replace part of soybean meal in diets, but like all ingredients, it has its positive and negative aspects that require attention during feed formulation.
The maize starch industry is a large global business that processes huge amounts of maize each year. Maize starch is a widely used ingredient in many food and industrial applications, and it is one of the most important raw materials of the soft drink industry, as it is used for…
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