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Industry News & Trends / Egg Processing / Regulations
on January 19, 2022

FDA releases new Egg Regulatory Program Standards

The FDA believes the new standards will help standardize food safety practices and improve the U.S. egg supply chain.

A new program for state egg and egg product regulators, titled the Egg Regulatory Program Standards (ERPS), has been published by the U.S. Food & Drug Administration (FDA) and the National Egg Regulatory Officials (NERO). The new program combines regulatory actions of partner agencies to provide the best…

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