Rob Comerford has joined the Arm & Hammer U.S. sales team as a poultry account manager.
In this role, Rob will support poultry customers with microbial and nutrition solutions from the Arm & Hammer portfolio. He will work across various poultry market sectors in the United States, including broiler, layer and turkey, with an emphasis on the layer segment.
“Rob brings an extensive poultry allied industry background,” says Chris Kromm, monogastric sales manager, Arm & Hammer. “He will be a key resource, thanks to his understanding of the relationships between live production performance, plant costs and market conditions.”
Prior to joining ARM & HAMMER, Rob worked for Neogen, installing and implementing the company’s water sanitation program and developing a raised without antibiotics (RWA) program. He earned a Bachelor of Science degree in poultry science from Virginia Tech.
Rob is based in Amelia, Virginia.
