News and analysis for the global poultry industry.
Industry News & Trends / Egg Production
on July 29, 2022

Veggie burgers have nearly four times the sodium of eggs

The Food and Drug Administration just released the data in its most recent evaluation of the country’s food supply.

Veggie burgers have become a staple in many vegan diets; however, you may want to look for an alternative option if you are concerned about your sodium intake.

The sodium content of a hard-boiled egg is approximately 25% of a veggie burger, according to the Food and Drug Administration’s (FDA)…

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