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Food Safety: Page 4
Food Safety
Whole genome sequencing could improve Campylobacter control
Approximately four out of every five instances of the food-borne illness is associated with contaminated chicken meat.
Brand Insights
Tools for efficient crop and seed applications
New Leader Manufacturing
Learn how New Leader Manufacturing is providing solutions for cover crop and seed applications, and reducing waste for farms.
Food Safety
How to create a USDA poultry label in 3 steps
Learn what information a label must include and how to receive regulatory approval.
Food Safety
New 2023 USDA, FDA labeling requirements: What to know
The new labeling updates cover a wide range of topics from raised-without-antibiotics to lab-grown meat.
Food Safety
Canada suspends processed poultry imports from Mexico
Canadian Food Inspection Agency says Mexican products do not provide the same levels of protection provided under the Safe Food for Canadians Act
Food Safety
Foster Farms mini chicken corn dogs recalled
Unusual odor, appearance and taste were associated with the recalled product.
Poultry Tech Summit News
Deep serotyping could reduce Salmonella in preharvest poultry
CRISPR-SeroSeq can identify all serotypes within a sample, not just the most abundant.
Food Safety
FSIS: Salmonella prevalence in uncooked stuffed breaded chicken
A nonscientific study run in 11 U.S. states found that approximately one out of four pre-browned stuffed breaded chicken products purchased at retail contain Salmonella.
Food Safety
Dawn Lynch to lead House of Raeford food safety team
She is a 21-year employee with the company, having previously worked for Wayne Farms
Food Safety
Campylobacter control in poultry is still a mystery
Campylobacter is the leading causes of foodborne illnesses in humans in the U.S., however there is still much to learn before effective preharvest control of the pathogen in poultry can occur.
Poultry Tech Trends
Cannabis microarray could improve food safety in poultry
Elizabeth Doughman: A next generation microarray technology originally developed for the cannabis sector could help the poultry industry better detect and monitor for the presence of Salmonella and other pathogens.
New Technologies
How X-rays can spot packaged poultry seal issues
The latest generation of X-ray technology offers highly accurate seal breach detection for packaged poultry products.
Food Safety
Rapid Salmonella test could improve food safety in poultry
A new test requires only an hour to detect
Salmonella
in chicken, eggs and other foods vulnerable to the pathogen, reports a recent paper published in
Angewandte Chemie
.
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