Market Information
Top Poultry Companies
Expert Insights
Blogs
Regions
Magazines
Sign In
Poultry Meat
Egg
Poultry Health
Sustainability
Poultry Future
Magazine
WATT Poultry International
February 2023
What's ahead for key poultry markets?
February 2023
January 2023
December 2022
November 2022
October 2022
September 2022
Processing & Slaughter
How to improve pre-slaughter in broiler processing
Breeding & Genetics
New X-ray procedure could transform layer breeding
Egg Production
Sustainability is multipronged for broiler, egg producers
Egg Production
Sustainability is multipronged for broiler, egg producers
Broilers & Turkeys
Thai broiler industry’s 2022 upturn to continue in 2023
More In This Issue
Broilers & Turkeys
Brazil looking forward to another record year
As the country becomes the world’s second-largest poultry producer, the outlook for 2023 is for yet more growth, both at home and overseas.
January 30, 2023
Home
HPAI, high input costs hinder poultry, feed production
The 2023 Poultry Outlook highlights the macro issues shaping the global poultry industry and influencing poultry feed production.
January 17, 2023
Broilers & Turkeys
What’s ahead for key poultry markets?
Despite high input costs, producers around the world are benefitting from strong demand. Avian influenza, however, remains an ever-present danger. While as the year progresses, there are also concerns that some markets could move into oversupply.
December 29, 2022
Egg Production
Top 10 poultry technology trends of 2022
Here are the 10 most-read new technology articles of 2022.
December 22, 2022
Home
Nutritionists can reduce electricity use at the feed mill
Learn about six topics that can be discussed as a means of reducing electricity usage in the feed mill.
November 28, 2022
New Technologies
Electro-optical sex sorting could optimize broiler growth
Automating the broiler sex sorting process in the hatchery could help improve bird growth, welfare and uniformity.
November 28, 2022
Consumer Trends
UPSIDE Foods cultivated chicken receives first FDA approval
UPSIDE Foods received preliminary approval from the U.S. Food and Drug Administration (FDA), signaling that the agency accepts that the company’s cultivated chicken is safe to eat. This is the first regulatory approval for any cultivated meat in the U.S.
November 16, 2022
Page 1 of 1
Past Issues
January 2023
December 2022
November 2022
October 2022
September 2022
August 2022
July 2022
June 2022
May 2022
April 2022
March 2022
February 2022
