New Technologies: Page 3

New Technologies

Digital disruptions transform the poultry industry

Robotics, automation and sensors have changed how birds are fed, raised and processed, but a new model could be the future for the industry.

Bulb Future Technology Concept

Brand Insights

Tools for efficient crop and seed applications

New Leader Manufacturing

Learn how New Leader Manufacturing is providing solutions for cover crop and seed applications, and reducing waste for farms.

Tools for efficient crop and seed applications

NIR scanner can help producers manage layer body condition

The technology measures body and fat pad composition using a handheld scanner that connects to a cellphone or tablet.

Poultry Tech Summit News

Adding yeast to poultry feed could reduce Salmonella

Saccharomyces cerevisiae boulardii can help improve intestinal health and food safety.

Broilers Feeding Indoors

Poultry Tech Trends

4 predictions for the future of poultry health control

Which emerging technologies will improve disease management?

Business Man Holding Crystal Ball

Essential oils can protect poultry against pathogens

Essential oils have a positive impact on the poultry gut microbiota against pathogenic bacteria, such as E. coli.

Broiler Chicken Eating

Trace minerals can support layer health after molting

Induced molting can help quickly replace layer flocks after outbreaks of highly pathogenic avian influenza (HPAI) and other diseases, but this can come at a performance cost.

Laying Hens Eating

Broilers & Turkeys

10 challenges facing US poultry in a global marketplace

Activist demands and government regulations hatched in the EU often migrate across the Atlantic and create new challenges for U.S. poultry producers.

From antibiotic regulations to sustainability concerns, from the rise of plant-based alternatives to trade barriers, the industry must adapt and innovate to remain competitive and meet future sustainability expectations.

Processing & Slaughter

Poultry processing’s labor-intensive areas need automation

Labor availability is one of the main challenges pushing poultry processors toward incorporating more automation in the plant.

New technologies are being developed to help poultry processors automate labor-intensive tasks; increase productivity, consistency and product quality; and improve food safety in the plant.

Diseases & Health

Understanding the gut microbiome could improve poultry health

Researchers are still learning how to manage this organ to optimize bird performance and welfare.

The poultry microbiome is comprised of all the bacteria, archaea, viruses and eukaryotes found in the body, but the term can also be used in a more specialized way, such as the skin microbiome, reproductive microbiome or the gut microbiome.

Poultry Tech Trends

It’s time for poultry technologies to evolve

New innovations will better combat labor, biosecurity and food safety challenges.

Digital Technolgy Globe

New Technologies

Air sampling could prevent poultry processing plant fires

Air quality challenges at facilities can confound existing smoke detection technology.

Fire Flame Burn

Poultry Tech Trends

Are HPAI vaccines enough to stop the virus?

Until a consensus is reached on HPAI vaccination in commercial poultry, biosecurity will stay a crucial component of any control program.

Vaccine Vials With Syringe

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