How income, population changes affect consumer food behavior
These two factors have been some of the most consistent demand drivers for agriculture in the past century.
Future food behaviors will be largely controlled by two main drivers, population and income, Jayson Lusk, Distinguished Professor and Head of the Department of Agricultural Economics, Purdue University, said during the Purdue Top Farmer Conference.
“The two big ones that immediately come to mind are population and income. And that…