Salmonella genotyping helps identify contamination source
The approach can discriminate between more than 300 serotypes.
A new approach to Salmonella typing can detect the source of contamination in the poultry value chain and reduce the incidence of the foodborne pathogen.
“Salmonella can come from various sources. It can come from feed. It can come from the hatchery. It can come from parents or grandparents…