News and analysis for the global poultry industry.
Industry News & Trends / New Technologies / Poultry Health & Disease
on August 30, 2021

Breed affects broiler gut response to Salmonella

Understanding the response could help inform technical and management decisions.

A recently completed research study revealed significant differences in the gut health and immune response between slow-growing and fast-growing broilers challenged with Salmonella Typhimurium. 

“Poultry health not one size fits all. While the results of our study were not consistent at each age, breed was the most consistent factor,” Dr…

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