Vion to produce plant proteins at Dutch beef facility
Company’s CEO says there is sufficient meat production capacity in Europe but an increasing demand for meat alternatives
A relatively new beef processing plant operated by Vion Food Group will be repurposed for the processing of plant-based proteins.
The facility, located in Leeuwarden, Netherlands, was built in 2017 and is currently operating as a beef processing plant. However, citing a growing demand for plant-based proteins in Europe, as…