News and analysis for the global poultry industry.
New Technologies / Poultry Nutrition
on January 20, 2020

Protein made from air could soon compete with soy

Innovative powder could be used in animal feed, serve as a growth medium for alternative meats.

A new protein produced “from thin air” could compete with soy on price within the next ten years, predict the Finnish researchers who invented it.

The protein, a powder called Solein, could be used as a growth medium for lab-grown or plant-based meats or even replace soy protein

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