News and analysis on the global poultry
and animal feed industries.

Egg Processing

The latest articles, analysis and information on egg processing to help egg producers and processors. Topics include production best practices from the editors of Egg Industry magazine.

ARTICLES

woman-choosing-packaged-eggs.jpg

CFO of Cal-Maine addresses egg market during COVID-19

Egg prices are incredibly high due to the increase in demand related to COVID-19; Max Bowman of Cal-Maine addresses the situation and what he projects will come next
COVID-19 has increased the sale of retail eggs, but how long will it last and what long-term impact will it have?
Read more
The-Great-British-Egg-Co

UK’s Noble Foods launches egg products foodservice brand

Adopting a new brand, The Great British Egg Co., for its foodservice division will help Noble Foods to raise visibility with clients and is part of a greater push into new product development.
UK company Noble Foods launches its first brand in the foodservice sector, bringing its foodservice offerings under one name helping to build recognition.
Read more
hatchery-automation

3 ways automation could improve hatchery operations

New robotic technologies offer increased efficiency, reliability and better working conditions.
Robotic and other automated technologies could be key to resolving the operational challenges faced by hatcheries, including labor shortages, worker compliance and consistent job satisfaction, that can negatively affect health, well-being and workplace safety.
Read more
Iowa-State-poultry-research

Iowa State opens new poultry teaching and research farm

The new Robert T. Hamilton Poultry Teaching and Research Farm cost nearly $7 million and was made possible solely through private funding.
The new Robert T. Hamilton Poultry Teaching and Research Farm includes dedicated spaces for teaching and research and a welcome area where visitors can see firsthand examples of Iowa egg production systems and learn about Iowa egg production.
Read more
Rembrandt-Foods-CF-Hens.jpg

Rembrandt Foods meeting cage-free market demand

The company believes conventional egg farming is more sustainable and costs less, but values animal welfare and will put the needs of the company's birds and customers first.
Rembrandt Foods is meeting cage-free market demand for its customers, but it still believes in a more sustainable conventional egg.
Read more
eggs-sold-in-bulk-india

Indian egg production, consumption to keep rising

Egg production and consumption have increased rapidly over the last decade, but there remains scope for significantly more expansion
Egg consumption and production levels have risen dramatically in India, and with a strongly-growing economy, there is still much potential for further growth.
Read more
Michael-Foods-Norwalk-Iowa-egg

New Michael Foods plant cuts into Post Holdings’ profit

Company’s foodservice segment profits drop 10.8% in the first quarter of 2020
Post Holdings’ foodservice segment saw its profits drop 10.8% in the first quarter of the 2020 fiscal year, largely due to “unfavorable manufacturing costs including startup costs” at its new Michael Foods precooked egg facility in Norwalk, Iowa.
Read more