Intracare provides water at VIV Asia

Intracare believes that clean and fresh drinking water is very important for people and animals. That is why the company launched its Intra Hydrocare promotion during VIV Asia.

April 3, 2019

Intracare believes that clean and fresh drinking water is very important for people and animals. That is why the company launched its Intra Hydrocare promotion during VIV Asia. Intracare provided all the visitors of VIV Asia with a bottle of fresh drinking water at each entrance. With 45,000 bottles (over 15,000 liters of water) the company made a statement for the importance of clean and fresh drinking water. Intracare thanks everyone for their support and positive feedback.

Mexico: Fastest growing poultry industry in the Americas

USPOULTRY funds study at UGA

Shake Shack takes swipes at Chick-fil-A. Is that fair?

Shake Shack brings attention to the fact that unlike one competitor, it is open on Sundays and serves NAE chicken.

Shake Shack appears to be insulting Chick-fil-A in its new campaign for its Chicken Shack sandwich.

Antibiotic-Free Meat

Supplementing reduced antibiotic use with nutritional additives, fewer stressors

A goal in animal protein production is to reduce gut pathogens, but antibiotics harm animal protein production by removing good and bad intestinal flora; this is where a more comprehensive diet and fewer stressors come in.

Andrea Lightfoot Om21 F Fb4 Iy I Unsplash

Consumer Trends

Chick-fil-A changes antibiotic use policy for chicken

The move is “due to challenges in finding chicken supplies,” the company said.

Poultry Tech Summit News

Antibacterial enzymes can mitigate poultry pathogens

The enzyme product can help maintain a healthy flock, inhibit Clostridium perfringens and reduce the use of antibiotics in poultry feed.

Kane Miller, Ph.D., Axitan CEO and founder

Antibiotic-Free Meat

Combination of strategies for successful ABF, NAE production

Alltech’s Dulmelis Sandu discusses the keys to a good antibiotic-free or no-antibiotics-ever production system.

Antibiotic Free Rubber Stamp

Broilers & Turkeys

10 challenges facing US poultry in a global marketplace

Activist demands and government regulations hatched in the EU often migrate across the Atlantic and create new challenges for U.S. poultry producers.

From antibiotic regulations to sustainability concerns, from the rise of plant-based alternatives to trade barriers, the industry must adapt and innovate to remain competitive and meet future sustainability expectations.

Nutrition lessons learned from no-antibiotics-ever production [VIDEO]

Alltech's Dr. DG Sandu joins the Chat to discuss how to support NAE and antibiotic-free poultry systems to yield the best results.

Fs Video Chat Dg Sandu

Antibiotic-Free Meat

Is the poultry industry moving away from NAE?

Antibiotic use in poultry operations is driven by broiler welfare and consumer concerns.

Antibiotic usage in the U.S. poultry industry decreased significantly over the past 10 years due to the growing popularity of NAE growing systems, according to a recently updated report published by the U.S. Poultry & Egg Association (USPOULTRY).

Antibiotic-Free Meat

TRANSFORM project for antimicrobial use stewardship gains more support

Poultry industry leaders unite over industry principles to reduce the need to use antimicrobials in an effort to combat antimicrobial resistance.

Poultry Tech Trends

Perdue promotes NAE poultry production in new snack food

A lucky few will get to try Chix Mix, a snack food for people inspired by the all-vegetarian diets and no antibiotics ever (NAE) that Perdue chickens receive.

Antibiotic-Free Meat

Tyson: Move away from NAE best for chickens, consumers

Chief Financial Officer John R. Tyson said change reflects customers and "the direction that they’re headed."

Broiler Chicken Eating

Consumer Trends

Poultry consumers still confused about welfare labels

How the industry can help shoppers better understand poultry welfare.

Fresh Chicken Supermarket

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