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and animal feed industries.
Broilers & Layers / Poultry Nutrition / Antibiotic-Free Meat / Middle East
on May 28, 2019

Israel’s Of Tov sees success with antibiotic-free broilers

The country’s third-largest broiler producer has strengthened its market position by adopting antibiotic-free production across its poultry farms.

Israel’s third-largest poultry producer, Of Tov, is raising almost 99% of its broiler flocks without antibiotics or coccidiostats, and has accrued several benefits from making the change.

While not without its difficulties, switching to antibiotic-free production has seen improved flock health and productivity, and a stronger commercial performance, allowing it…


Read the full article in Poultry International June 2019